Step into the enchanting world of baking where ordinary ingredients combine to create extraordinary magic! The Chocolate Mayonnaise Cake, featuring the unexpected star—mayonnaise, is a symphony of moistness and rich chocolate layers. This gourmet treat, based on Duncan Hines' renowned recipe, offers an indulgent experience that transcends the ordinary. Whether you're hosting a lavish party or simply craving a luxurious slice, this cake promises to be the showstopper, elevating your taste buds to new heights.
Ingredients:
For the Cake:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsweetened cocoa powder
- 1 ½ teaspoons baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup mayonnaise
- 1 cup water
- 1 teaspoon vanilla extract
For the Chocolate Frosting:
- ½ cup softened unsalted butter
- ¼ cup unsweetened cocoa powder
- 3 cups powdered sugar
- ⅓ cup milk
- 1 teaspoon vanilla extract
Instructions:
1. Preheat and Prepare:
- Preheat your oven to 350°F (175°C). Butter and flour two 9-inch round cake pans.
2. Dry Ingredients Magic:
- In a large bowl, whisk together cocoa powder, baking powder, baking soda, salt, and flour until well-mixed.
3. Wet Elixir Creation:
- To the dry ingredients, add mayonnaise, water, and vanilla extract. Mix until a smooth batter is formed.
4. Divide and Conquer:
- Pour the batter evenly into the prepared cake pans.
5. Oven Artistry:
- Bake in the preheated oven for 25 to 30 minutes or until a toothpick inserted into the center comes out clean.
6. Cool and Set the Stage:
- Allow the cakes to cool in the pans for a short time before transferring them to wire racks for complete cooling.
7. Cocoa-Butter Bliss:
- Sift the cocoa powder to ensure smooth blending.
- In a separate bowl, mix cocoa powder and softened butter until a smooth texture is achieved.
8. Sweet Serenade Frosting:
- In a mixing bowl, combine powdered sugar, milk, and vanilla extract. Mix until the frosting reaches the desired consistency.
9. Assembly Extravaganza:
- Place one cake layer as the base and generously cover it with a thick layer of frosting.
- Add the second cake layer on top to complete the crown.
- Spread the luscious chocolate icing over the entire cake, creating a finishing flourish.
Pro Tips and Changes:
- Choose full-fat mayonnaise for the richest texture.
- Opt for high-quality cocoa powder for an enhanced chocolate flavor.
- Ensure uniform cake layers for a polished appearance.
Change it up:
- For Mocha Moments, add instant coffee grounds to the batter for a delightful twist.
Embark on a culinary journey with our Decadent Chocolate Mayonnaise Cake—a creation that defies expectations and delivers a symphony of flavors. With layers of moist chocolate goodness and a velvety cocoa-infused frosting, this cake is a testament to the extraordinary magic of baking. Elevate your dessert experience with this Duncan Hines-inspired delight, perfect for any occasion or simply as a well-deserved treat. Indulge in the richness and savor each bite of this gourmet masterpiece! 🍫🍰